Features:

• This double griddle can be used on both sides (double-sided).
• The grilled side is ideal for grilling meat and fish, kebabs, hamburgers, sausages, steak, salmon, prawns, grilled vegetables, peppers, aubergines, courgettes, mushrooms, artichokes, toast, bruschetta and more.
• On the other hand, the smooth side is designed to function as a hot plate perfect for making crepes, pancakes, flat bread, eggs, cheese, or even for melting sugar (caramel) or simply to garnish tarts, profiteroles, panettone and fruit.
• All of this without adding any oil, butter or fat for healthy, clean and low-calorie cooking.

Use Tips:

• The first time you use the double griddle pan, an important operation must be carried out that serves to oxygenate the ceramic coated terracotta.
• Heat the pan on high heat for 3-4 minutes, add a drop of water and if the water immediately evaporates, lower the heat, add a drop of oil and clean the base, then start cooking.
• This operation must be carried out on both sides of the pan only at first use. Another important feature of this double griddle pan is the handle.
• In addition to being removable, so the griddle becomes a base that can be used in the oven, it is also reversible and must be rotated based on the desired use (grilled or smooth surface), therefore always facing upwards.
• For normal cleaning, wash and wipe clean with dish soap and a sponge. Can also be washed warm, does not suffer from thermal shock, will not break or shrivel.